Furthering European Expansion: Junyi Delivers 2000L/h Ceramic Membrane System to Italian Dairy Client
Shanghai Junyi Filtration Equipment Co., Ltd. has successfully completed the delivery of a customized ceramic membrane filtration system to an Italian client. Designed specifically for milk concentration, this 2000L/h system leverages high-efficiency filtration and low-temperature concentration to preserve nutritional quality, perfectly aligning with the client's requirements for downstream products like yogurt and cheese.

Italy's dairy industry demands high standards of quality, safety, and efficiency. The client required a solution to increase milk solids without heat-induced nutrient loss. Junyi's technical team addressed this by developing a system featuring food-grade ceramic membranes with a precise 100nm pore size. This allows for the retention of proteins and fats while permitting water and lactose to pass through, achieving gentle concentration. The 2000L/h output supports large-scale production, and an integrated CIP system ensures hygienic operation, meeting stringent EU food-grade standards.
Delivery included robust export packaging and comprehensive technical documentation for seamless customs clearance. Junyi also provided on-site operational training to ensure a smooth production start.
This successful delivery marks a significant step for Junyi in the European food processing sector, demonstrating the company's advanced capabilities in ceramic membrane technology and customized filtration solutions. Junyi remains committed to serving European clients with professional expertise and high-quality equipment.










